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Strawberry Tiramisu

Delicious Strawberry Tiramisu Recipe with Fresh Strawberries

This Strawberry Tiramisu combines creamy mascarpone, fresh strawberries, and coffee-soaked ladyfingers for a delightful dessert.
Prep Time 15 minutes
Chilling Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 300

Ingredients
  

  • 8 oz Mascarpone cheese
  • 1 cup Heavy cream
  • 1/2 cup Powdered sugar
  • 1 tsp Vanilla extract
  • 2 cups Fresh strawberries
  • 2 tbsp Sugar
  • 1 pkg Ladyfingers (savoiardi)
  • 1 cup Strong brewed coffee or espresso

Equipment

  • Mixing Bowl
  • Whisk or electric mixer
  • Serving dish

Method
 

  1. In a bowl, combine mascarpone cheese, heavy cream, powdered sugar, and vanilla extract. Whip until smooth.
  2. Slice fresh strawberries and mix with sugar to macerate.
  3. Dip ladyfingers briefly in coffee or espresso.
  4. Layer half of the dipped ladyfingers in a serving dish.
  5. Spread half of the mascarpone mixture over the ladyfingers.
  6. Add half of the macerated strawberries on top.
  7. Repeat the layers with the remaining ladyfingers, mascarpone mixture, and strawberries.
  8. Refrigerate for about 240 minutes before serving.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 40gProtein: 4gFat: 15g

Notes

This recipe allows for customization with different berries or additions of liqueur for a unique flavor twist.

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