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–+ servings

Grilled Peach Prosciutto Bites

A delightful appetizer featuring sweet grilled peaches wrapped in savory prosciutto, perfect for summer gatherings.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian, Mediterranean
Calories: 120
Ingredients Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 4 medium ripe peaches halved and pitted
  • 8 slices prosciutto thinly sliced
  • 2 tablespoons balsamic glaze for drizzling
  • 1 tablespoon olive oil for brushing
  • 1 teaspoon fresh thyme for garnish

Method
 

Grilling the Peaches
  1. Preheat the grill to medium heat.
  2. Brush the cut sides of the peach halves with olive oil.
  3. Place the peaches cut side down on the grill and cook for about 4-5 minutes until grill marks appear.
  4. Flip the peaches and grill for another 3-4 minutes until tender.
Assembling the Bites
  1. Remove the peaches from the grill and let them cool slightly.
  2. Wrap each peach half with a slice of prosciutto.
  3. Secure with a skewer if necessary.
  4. Drizzle with balsamic glaze and sprinkle with fresh thyme before serving.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 6gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 10mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 6gVitamin A: 500IUVitamin C: 8mgCalcium: 30mgIron: 0.5mg

Notes

For added flavor, consider marinating the peaches in a little honey and lemon juice before grilling.

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