Ingredients
Method
Prepare the Marinade
- In a mixing bowl, whisk together the olive oil, lemon juice, minced garlic, oregano, thyme, salt, black pepper, and paprika until well combined.
- Place the chicken in a plastic bag or container and pour the marinade over the chicken, ensuring it is well coated.
- Seal the bag or container and refrigerate for at least 30 minutes, or up to 4 hours for best flavor.
Nutrition
Notes
For best results, marinate the chicken overnight. This marinade works well with chicken breasts, thighs, or even vegetables.
