Ingredients
Method
Prepare the Marinade
- In a mixing bowl, whisk together the olive oil, lemon juice, minced garlic, oregano, thyme, salt, black pepper, paprika, and honey until well combined.
- Place the chicken pieces in a resealable plastic bag or a shallow dish and pour the marinade over the chicken.
- Seal the bag or cover the dish with plastic wrap and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
Nutrition
Notes
This marinade works well with chicken breasts, thighs, or drumsticks. Adjust the marinating time based on the cut of chicken used.
