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–+ servings

Rosemary Watermelon Cooler

A refreshing summer drink combining the sweetness of watermelon with the aromatic flavor of rosemary.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, cocktail
Cuisine: American
Calories: 80
Ingredients Method Nutrition Notes

Ingredients
  

Watermelon Base
  • 4 cups watermelon, cubed seedless
  • 1 cup water
  • 2 tablespoons fresh rosemary chopped
  • 2 tablespoons honey or agave syrup
  • 1 tablespoon lemon juice freshly squeezed
Garnish
  • 4 sprigs rosemary for garnish
  • 4 slices watermelon for garnish

Method
 

Prepare the Watermelon Base
  1. In a blender, combine the cubed watermelon, water, chopped rosemary, honey, and lemon juice.
  2. Blend until smooth.
  3. Strain the mixture through a fine mesh strainer into a pitcher to remove pulp.
Serve
  1. Pour the watermelon cooler into glasses filled with ice.
  2. Garnish each glass with a sprig of rosemary and a slice of watermelon.
  3. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 21gProtein: 1gSodium: 2mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 15mgCalcium: 10mgIron: 0.3mg

Notes

For an adult version, consider adding a splash of vodka or gin.

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