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Pineapple Dream Dessert Bars

A delightful and refreshing dessert featuring a creamy pineapple filling on a buttery crust, perfect for summer gatherings.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250

Ingredients
  

Crust
  • 1 cup all-purpose flour
  • 1/2 cup unsalted butter softened
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
Filling
  • 1 can crushed pineapple drained
  • 1 cup cream cheese softened
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 cup whipped topping

Method
 

Prepare the Crust
  1. Preheat the oven to 350°F (175°C). In a mixing bowl, combine flour, softened butter, sugar, and salt. Mix until crumbly.
  2. Press the mixture into the bottom of a greased 9x9 inch baking pan. Bake for 15 minutes or until lightly golden.
Make the Filling
  1. In another bowl, beat the softened cream cheese and powdered sugar until smooth. Add vanilla extract and mix well.
  2. Fold in the drained crushed pineapple and whipped topping until well combined.
Assemble and Chill
  1. Spread the pineapple filling evenly over the baked crust. Refrigerate for at least 30 minutes to set.
  2. Cut into bars and serve chilled.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 2gFat: 14gSaturated Fat: 8gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 5mgCalcium: 30mgIron: 0.5mg

Notes

For an extra touch, garnish with additional whipped topping or pineapple slices before serving.

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